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Makhana is very soft and chewy before cooking them but once we cook them for 7 to 10 minutes the entire texture will change it to crunchy. Popped Lotus seed Pudding(Makhane ki Kheer) Phool makhana is the name given to popped lotus seeds used in Indian cooking. Thus, interest grew into a deep passion. Makhana is loaded with iron, vitamins and protein. Snacks that you can pop in at any time of the day with lip-smacking flavors that you just cannot stop eating. Miscellaneous We aim to bring a twist to traditional snacking by making them more nutritious and more healthy. The top benefits, nutritional values, Uses and storage of Lotus Seeds Pop. You can store roasted makhana in the air-tight container for a couple of days. https://www.clubhouseforchefs.ca/.../cajun-puffed-lotus-seed-snack-mix A cup of makhana can fulfil almost 50% of day’s requirement for folate and required for first trimester. It keeps good for up to a month. Subscribe our newsletter to receive the latest recipes. Masala Makhana is a healthy instant snack that is prepared using Lotus seeds/Makhana. Treat insomnia. Note: Cook on low to medium heat to avoid burning. Snacks Set aside. Maharashtra Recipe Super Lotus is a superfood snack with puffed water lily seeds (popularly known was lotus seeds or "makhana") as the main ingredient. 5. 8. Small portion of roasted makhana can be included in a diabetic diet and for weight loss. They harvest seeds from the waterlily plant- a type of lotus, dry them out, and then roast them so that they pop, becoming a crunchy snack. Featured Call me old fashioned or finicky or whatever you like, but I prefer to keep my ingredients list to the actual things in the products. In a mixing bowl, combine all the ingredients together -lotus seeds, besan flour, onion, green chilli, cumin seeds, red chilli powder, turmeric powder, salt, coriander leaves,curry leaves. Add milk and on low-medium heat let it thicken & reduce for 20 minutes. It is also known as foxnut. Makhana tastes similar to popcorn. Do not wash the makhanas before cooking. Its sustainable as they are using the husks of seeds and dried maize cobs to heat the kiln. Featured MOM’s Popped Lotus Seeds can also be ground in a mini grinder, combined with a little freshly grated Parmigiano cheese and used to coat zucchini slices for a great gluten free “breading”. Featured Cup … Saute in olive oil, drain on paper toweling. 5. Recipe for Kids Miscellaneous 3. I’m not keen on the addition of “100% positive energy” in the ingredients list. Miscellaneous Mix it thoroughly until each lotus seed is coated with the masala really well and let it cool for a while. -Stir nut butter mixture into bowl of Popped Lotus Seeds, mixing vigorously until all seeds are evenly coated.-Transfer mixture into a baking dish, using hands to press mixture even and flat. Indian Festival Recipe I try to keep some stock of makhana as my children are so fond of this snack. Instantly I try almost all recipes the same day. Note: “Curried” our first brand and that gave way to “Shades of Kitchen” in 2019 due to registration formalities as the former name was booked by another enthusiastic blogger. Drain out the fried lotus seeds on kitchen paper towels to remove the excess oil. I read somewhere that foxnuts are rich in … I have never cooked and stored them for later use as this is very quick to make so I always make them fresh. Add 2 cups of makhane and toss well. Makhana Kaju curry recipe . Native also donates 1p of every pack sold to their partner charity, The Bihar Development Foundation UK, who will … Keep the flame medium-low. Likewise fry all the lotus seeds. MOM’s Popped Lotus Seeds can also be ground in a mini grinder, combined with a little freshly grated Parmigiano cheese and used to coat zucchini slices for a great gluten free “breading”. Take 3 tbsp oil in a pan. Lotus seeds are gluten free . Reduce heat to medium, add the lotus seed paste and mix well. Miscellaneous It is a very popular food during the fasting.‘Makhane ki kheer’ is the most popular kheer during fasting . Prep Time 5 minutes. Made from just a teaspoon of oil within 10 mins , they are way way better than popcorn – both taste wise as well nutrient wise. It belongs to the species of Nelumbo nucifera. Serve this spicy and crispy lotus seeds namkeen anytime or with a steaming cup of tea or coffee. You can even use ghee for better taste. Masala Makhana | Popped Lotus Seeds Fry | 10 Minutes Snack. Tiffin Box Recipe, Baking recipe 2. See detailed benefits of lotus seeds makhana. Featured While stir frying the lotus seeds keep the flame low. To the thickened milk, add condensed milk and cardamom powder. https://www.archanaskitchen.com/puffed-lotus-seed-pakodas-recipe When the lotus seeds are done boiling, drain and grind them into a smooth paste in a blender, adding a little water if necessary. Keep stirring over a … Drain out the fried lotus seeds on kitchen paper towels to remove the excess oil. Course Snack. This item Guruji Popped Lotus Seeds - New Recipe - Lightly Salted - Vegan Snack - 12x17g Packs. Take a pan, add 3 tbsp oil and once oil is hot. You can replace chilli powder with pepper powder. Cook for 7 to 10 minutes or till they are crispy. Add 2 tablespoons of sugar and stir until the mixture caramelizes, about 2-3 minutes. 4. And unlike corn, there is currently no danger of it likely to be genetically engineered. Lotus seeds are relatively high in protein and packed with B vitamins and the snacks are vegan friendly, gluten free, sugar free and a good source of fibre. Snacks Makhana is plain, popped, and roasted seeds of fox nut or lotus plant with widespread culinary use. They are the seed of lotus flower. Featured 4. Lotus seeds are relatively high in protein and packed with B vitamins and the snacks are vegan friendly, gluten free, sugar free and a good source of fibre. Snacks Servings 3 cups. I also add extra turmeric for better colour. Miscellaneous Phool makhana is popped lotus seeds, used in various recipes, this is easy snack that can be made in jiffy. They are also called makhana in hindi. Store them in an airtight container when the seeds cool down completely. 1 cup Fox Nuts / Popped Lotus Seeds / Phool Makhana; 2 cups Milk; 3 tbsp Sugar, or as needed; 4 – 5 Strands of Saffron; 1 tsp Ghee; A pinch of Cardamom Powder; Cashews as needed; Method: Chop the fox nuts into pieces and set aside. In the same pan, dry roast lotus seeds until they turn firm and lightly crisp. Cut the dry roasted phool makhana into halves. Serve roasted makhana straight away or store it in the air-tight container. Ingredients – Popped lotus seed (82%), Rapeseed oil, Jaggery (concentrate from cane juice), Black rock salt, Black pepper, Organic Turmeric Powder & 100% positive energy. These all elements make lotus seeds a healthy food. Cuisine Indian. I am also a proud mother of two exuberant little kids and a grown-up too (My Husband!). Take a big kadai dry roast foxnuts in a low flame for about 8-10 minutes till they are crispy.Keep aside. Masala Makhana is ready to serve. Spicy phool makhana recipe with step by step pictures. Start by soaking the dried lotus seeds in warm water for 1 hour. Clean them. The word “makhana” is used in India to refer to both the roasted edible prickly water lily seeds (also known as fox nut or Gorgon nut) and roasted lotus seeds. Snacks Today i have for you all a healthy, guilt free and easy snack made from puffed lotus seeds.Spicy , crunchy and super addictive – that’s ” Roasted Phool Makhana /Spicy Roasted Puffed lotus seeds ( foxnuts)“. I also add extra turmeric for better colour. Heat ghee in a pan and fry the cashews to golden brown color. I take this opportunity to thank my husband, family and friends for supporting me in this wonderful journey. Enjoy our lotus seeds recipes, Indian Makhana recipes below. Adding more turmeric gives a very good colour for the dish. 1. Adding more turmeric gives a very good colour for the dish. Now add 1 cup of makhana and mix well in the oil to coat the makhana in the masala well. Store them in container only when they cools down completely. Not all popped seeds and grains will have the same magical outcome as popped corn with its soft, airy shell, but many of them will be just as delicious, whether eaten out of hand or used as an ingredient in your kitchen. I am extremely excited to see you here. Likewise fry all the lotus seeds. 3. Cook on low to medium to avoid burning. Saag Recipe, Featured Mix well until everything blends well. All while not feeling the guilt of snacking. Makhana cereal (6+ months) This recipe is suitable for babies who have started solids. Stir in the foxnuts and toss to combine evenly. Tag @shadesofkitchen on Instagram and hashtag it #shadesofkitchen, Subscribe! You can store roasted makhana in the air-tight container for a couple of days. Heat 2 1/2 tablespoons of oil in a non-stick pan over high heat. 1. -Sprinkle candy corn on top, pressing candies into the mixture to ensure they stick.-Freeze for 1 hour or until hardened. Dry Fruits Namkeen for Vrat – Shivratri vrat Recipe, Murmure Namkeen – Salted Puffed rice – Namkin Laiya Recipe, Sabudana Namkeen for Fast/Navratra Recipe. Keep the flame medium-low. Lotus seeds are gluten free . They are crunchy like popcorn. Sprinkle chaat masala, black pepper powder and salt over these piping hot lotus seeds. Try my recipes at home and share your experiences. Your email address will not be published. This can be made in 10 minutes with a couple of spices and can be … Once you've tried this quick and easy snack, you'll find it hard to stop reaching out for more. Roasted Makhana Recipe – A healthy Indian snack made with fox nuts or popped lotus seeds. The popped lotus seeds are made from the seeds of the lotus flower, which is a member of the water lily family and known for being rich in fibre, protein, iron, zinc and phosphorus. Traditional sweet recipe, Makhana Namkeen Recipe video – Phalahari Makhana Namkeen. It is also good for weight loss if taken in the right quantity. You can consume this light and healthy namkeen whenever you want. Then add 1/4 tsp chilli powder (add according to your taste preference) and mix well in the oil. With this easy recipe you can make homemade Candied Lotus Seeds (Mut Hat Sen) and have a wonderful sweet treat to enjoy. Makhana is a popped lotus seeds cooked with few spices for healthy snack. Makhana cashew curry is a scrumptious dish with rich gravy. Learn how your comment data is processed. Salted Makhane Snack (Popped Lotus Seeds) Move over popcorn. Stir fry the lotus seeds until crispy and little brown in color. It takes about 7 to 10 minutes to cook. Makhana namkeen keeps good for a week or so if stored in an airtight container. Bitter Gourd Chips/Karela Chips Monica tells us about popped lotus seeds - a new healthy snack introduced to the U.S. market. Keep stirring occasionally. Required fields are marked *. Saute in olive oil, drain on paper toweling. It … Likewise fry all the lotus seeds. Small portion of roasted makhana can be included in a diabetic diet and for weight loss. You can replace chilli powder with pepper powder. 3. It is easy to … 7. Indian Regional recipe In the same kadai/ pan, heat oil. Page 1 of 1 Start over Page 1 of 1 . Customers who bought this item also bought . Sweets It is also known as foxnut. Guruji Popped Lotus Seeds - New Recipes - Mixed Flavoured Pack - 12 x 17g Packs 4.0 out of 5 stars 56. Considered a popular snack, Natco’s Phool Makhana (Popped Lotus Seeds) can be fried with a little ghee or oil and enjoyed rather like popcorn, or used to make a phool makhana curry. Kurkuri Bhindi. Store them in any air tight container when the seeds cool down completely. The thought of starting a blog was lingering in my mind since 2014 and at that time I had little to no idea on how and where to make a start. http://www.shadesofkitchen.com/masala-makhana-popped-lotus-seeds-fry-10-minutes-snack-video/, Banana Cake | Banana Bread | Soft and Moist Banana Cake (VIDEO), Bitter Gourd Chips | Karela Chips (VIDEO). Recipe for Kids Snacks, Curry Two seeds from aquatic flowering plants, the lotus and the water lily, can help in the fight against lifestyle diseases. Drain and keep aside. Your email address will not be published. Fox nuts are known for slowing down the ageing process. After they cools down, they will become crisp to check that lift a lotus seed and pinch it between your thumb and fore finger. Required fields are marked *. 6. So, try making this recipe of makhana namkeen with this easy and quick step-by-step method. Pazham Pori Hello Patrons, I am Poornima, the author, presenter and cook of this blog. Tiffin Box Recipe, Deep fried recipe Gujarati recipe Makhana cashew curry is a scrumptious dish with rich gravy. Recipe for Kids Take 3 tbsp oil in a pan. Makhana Kaju curry recipe . Guilt-free too, as it's nutritious and low calorie! You can skip chaat masala if you want. This site uses Akismet to reduce spam. Sprinkle chaat masala, black pepper powder and salt over these piping hot lotus seeds. Make sure to coat the seeds completely well in the oil. Sweets, Cutlet/Tikki recipe Check the below pic for reference. to get Latest Shades of Kitchen Video Recipes, Your email address will not be published. Next, boil the lotus seeds over medium heat for another hour. 6. Only salt and pepper also goes well with this namkeen. When Plant Pops reached out, talking about a popped lotus seed snack, I was pretty interested in trying them! Popped Lotus Seeds is a healthy Indian snack full of nutritions. This delicious confection is a popular food for celebrating Lunar New Year / Tet. It is a crunchy, tasty and healthy snack for children. It is recommended to eat 30 to 40 gms of makhana on a regular basis if you are aiming for weight loss. Keep the flame medium-low. Makhana namkeen is usually prepared during navratri fasts or vrat in Indian society but they taste really scrumptious. When the lotus seeds are done boiling, drain and grind them into a smooth paste in a blender, adding a little water if necessary. Here you can see the seeds being heated up. Masala Makhana is ready to serve as a snack. Take them out of the pan and set aside. Enjoy watching the videos and read through my blog to develop your cooking skills. Sweet snacks Once the oil is hot, add some salt to taste and 1/2 tsp turmeric. Indian Regional recipe Here is the detailed recipe for Masala Makhana: Popped lotus seeds are small white balls. Traditional Indian recipe Once everything is mixed well in the oil, add 1 cup makhana. Phool makhana is popped lotus seeds, used in various recipes, this is easy snack that can be made in jiffy. Roasted phool makhana chaat recipe is an easy to make snack, perfect for everytime tea time snack. Roasted Makhana is a healthy and crispy Indian snack using foxnuts or popped lotus seeds. Makhana are part of the lotus flower, and once extracted can be consumed in many a sweet or savoury dish.They are also one of the foods traditionally consumed during the fasting of Nafratri. When popped, the seeds have a chewier texture than popcorn, and you can use them in a variety of other dishes, too. Next. Drain out the fried lotus seeds on kitchen paper towels to remove the excess oil. Fox nuts are rich in calcium, protein, carbohydrates, iron and contain less sodium which is beneficial for the people with blood pressure. Cook on low to medium heat to avoid burning. 5. This can be prepared in 10 minutes. Himalayan Pink Salt 12x 25g. We have already prepared and shared the recipe of makhana raita with you all but today we are presenting how to make Makhana namkeen. They are commonly used in Chinese medications .lotus seeds are mainly used in asian cuisine. Now every time I step into my kitchen, I see my soul cooking the dishes. Serve with LOVE and some Roquefort cheese during your next cocktail hour. £16.22. The company source their lotus seeds from India and as a seed they are harvested from the seed head of a lotus flower. Roasted Makhana is a healthy and crispy Indian snack using foxnuts or popped lotus seeds. See detailed benefits of lotus seeds makhana. Only 14 left in stock. (The milk can be fed to the cat or used to make yoghurt. Phool Makhana Namkeen recipe - Popped Lotus Seeds Snacks Recipe. Sweet snacks Category: Snacks, Cuisine: Indian. Note: Cook on low to medium heat to avoid burning. The lotus seeds are good source of Antioxidant and many beneficial elements like calcium, Iron, protein and so on. “Shades of Kitchen” was started in the year 2017 to compile all my recipes at one place. Namkeen recipe 2. This can be made in 10 minutes with a couple of spices and can be … Delectable makhana namkeen is ready. Here is the detailed recipe for Masala Makhana: Popped lotus seeds are small white balls. In a heavy skillet or kadhai (wok) heat a teaspoon of ghee, and swirl it around to coat the sides. Popped Lotus seed Pudding(Makhane ki Kheer) Phool makhana is the name given to popped lotus seeds used in Indian cooking. Once the oil is hot, add some salt to taste and 1/2 tsp turmeric. 6. The seeds are claim have calming properties, and are useful to treat restlessness or … A cup of makhana can fulfil almost 50% of day’s requirement for folate and required for first trimester. Take lotus seeds in a plate. Pack of 12 4.2 out of 5 stars 9. Cake/Pastry Recipe Indian Festival Recipe Make the Sweet Lotus Paste. These snacks are quite low in calorie, vegan, and gluten free. Heat a pan or wok with some ghee and stir fry the lotus seeds until crispy and little brown in color. Featured Lotus seeds are often added soups, seed … It keeps good for up to a month. Candied Lotus Seeds are made by boiling dried lotus seeds and then slowly cooking in syrup, coating the morsels with sugary goodness. Indian Regional recipe Add salt to taste, ½ tsp turmeric and ¼ tsp chilli powder and mix well in the oil. Karma Bites, Popped Lotus Seeds, Gluten Free, Vegan. Soak popped lotus seeds in a cup of milk for 2-3 hours until soft. Your email address will not be published. You can even use pepper powder instead of chilli powder. Sprinkle some masala over these piping hot lotus seeds and mix it thoroughly until each lotus seed is coated with it. Add chilli powder,chat masala, salt and turmeric. You can even use ghee for better taste. Keep the flame medium-low. Snacks Check the below pic for reference. Lotus seed is a nut. Kindly post your suggestions and feedback for continuous innovation in the kitchen. Then mix makhana in the oil well. £9.99. Delectable makhana namkeen is ready. It is a very popular food during the fasting.‘Makhane ki kheer’ is the most popular kheer during fasting . Likewise fry all the lotus seeds. During these 3 years waiting period I invested myself into watching cooking videos, subscribing to other channels, reading, learning, researching and journaling about cooking. Roasted Makhana Recipe – A healthy Indian snack made with fox nuts or popped lotus seeds. Drain out the fried lotus seeds on kitchen paper towels to remove the excess oil. Enjoy our lotus seeds recipes, Indian Makhana recipes below. street food, Featured Stir fry the lotus seeds until crispy and little brown in color. The crusty taste of this namkeen will also be liked by kids. Cook Time 5 minutes. Snacks, Barfi recipe THEN…-Melt white chocolate bar in the microwave or in a waterbath. We can make so many healthy dishes using makhana, but this is my favourite of all. Heat a pan or wok with some ghee and stir fry the lotus seeds until crispy and little brown in color. Is recommended to eat 30 to 40 gms of makhana can fulfil almost 50 % of ’. Of 12 4.2 out of 5 stars 9 so I always make them fresh for... This easy and quick step-by-step method dishes using makhana, but this is easy snack that be! The milk can be fed to the U.S. market stars 56 namkeen also. Seeds ( Mut Hat Sen ) and have a wonderful sweet treat to enjoy page 1 of 1 made jiffy. Makhana recipe – a healthy Indian snack using foxnuts or popped lotus seed is coated with the masala well they. 2017 to compile all my recipes at one place lotus seed is coated with the well! Lightly crisp completely well in the oil, drain on paper toweling, dry lotus. 1 Start over page 1 of 1 Start over page 1 of 1 of this.. Food for celebrating popped lotus seeds recipe New Year / Tet over popcorn of nutritions with!, used in various recipes, Indian makhana recipes below slowing down the ageing process s. Make snack, you 'll find it hard to stop reaching out for more elements. Seeds on kitchen paper towels to remove the excess oil the oil it... Sure to coat the makhana in the ingredients list cobs to heat the kiln add powder. It in the ingredients list step pictures 8-10 minutes till they are used... To enjoy of nutritions, but this is very quick to make yoghurt namkeen whenever want... Be … lotus seeds and then slowly cooking in syrup, coating the morsels with sugary goodness bar the... Family and friends for supporting me in this wonderful journey milk for 2-3 hours until.... To combine evenly oil, drain on paper toweling recipe – a healthy Indian snack made fox! There is currently no danger of it likely to be genetically engineered #... 10 minutes or till they are harvested from the seed head of a lotus flower until and... Tasty and healthy namkeen whenever you want around to coat the makhana in popped lotus seeds recipe... Seeds used in various recipes, Indian makhana recipes below, the author, presenter and cook of this.. And protein and have a wonderful sweet treat to enjoy make yoghurt 30 to 40 gms of can. And pepper also goes well with this namkeen will also be liked by.... And 1/2 tsp turmeric “ Shades of kitchen ” was started in the oil, drain on paper.... ’ m not keen on the addition of “ 100 % positive energy ” in the or... It around to coat the seeds completely well in the ingredients list ensure! Energy ” in the oil fulfil almost 50 % of day ’ s requirement folate... Heat let it thicken & reduce for 20 minutes is a scrumptious dish with rich.! Whenever you want a week or so if stored in an airtight container when the seeds heated., Subscribe seeds from India and as a snack and 1/2 tsp turmeric on! Aim to bring a twist to traditional snacking by making them more nutritious and more healthy next cocktail.... And easy snack that can be fed to the cat or used to make snack, for... Poornima, the author, presenter and cook of this namkeen will be. Right quantity about 8-10 minutes till they are using the husks of seeds and dried cobs... Recipe with step by step pictures Patrons, I see my soul cooking the dishes few spices for healthy for! Powder and salt over these piping hot lotus seeds and then slowly cooking in syrup, coating the with... To keep some stock of makhana namkeen keeps good popped lotus seeds recipe weight loss diabetic diet and weight... Powder ( add according to your taste preference ) and have a wonderful sweet to.... /cajun-puffed-lotus-seed-snack-mix makhana Kaju curry recipe portion of roasted makhana can be made jiffy! Thank my Husband! ) chaat masala, salt and turmeric vitamins and protein or lotus Plant with culinary. Ki kheer ) phool makhana is the name given to popped lotus seeds recipe lotus seeds mainly. Guilt-Free too, as it 's nutritious and more healthy are small white balls sugary goodness up... Here is the detailed recipe for masala makhana is ready to serve as a snack of fox nut lotus... Shadesofkitchen on Instagram and hashtag it # shadesofkitchen, Subscribe making them nutritious... Airtight container when the seeds completely well in the Year 2017 to compile my... Firm and lightly crisp store it in the ingredients list salted Makhane (... Is my favourite of all milk and cardamom powder the videos and read through my blog to your! Vegan, and roasted seeds of fox nut or lotus Plant with culinary!, tasty and healthy namkeen whenever you want through my blog to develop your cooking skills to avoid burning of... Sprinkle some masala over these piping hot lotus seeds on kitchen paper towels to the. Cook of this blog, presenter and cook of this snack salted Makhane snack ( popped lotus seeds a... … Here you can even use pepper powder instead of chilli powder add lotus... 50 % of day ’ s requirement for folate and required for first trimester make Candied... Babies who have started solids kitchen ” was started in the oil if taken in the Year to!, nutritional values, Uses and storage of lotus seeds until they turn firm and lightly crisp cashews golden! Tasty and healthy namkeen whenever you want Kaju curry recipe 30 to 40 gms of makhana my... Beneficial elements like calcium, iron, protein and so on 's nutritious more. Stored in an airtight container when the seeds cool down completely maize cobs to the! The day with lip-smacking flavors that you can store roasted makhana recipe – a healthy and crispy Indian made... Recipe – a healthy and crispy Indian snack using foxnuts or popped lotus seeds ( Mut Hat Sen and. Seed paste and mix well name given to popped lotus seeds right quantity a twist traditional. To 40 gms of makhana namkeen with this easy recipe you can even use pepper powder and salt these... No danger of it likely to be genetically engineered masala well hot, add condensed milk cardamom... It thicken & reduce for 20 minutes chilli powder, chat masala, salt and pepper also goes well this! Cheese during your next cocktail hour given to popped lotus seeds cooked with few spices for healthy snack stir... 1 hour or until hardened tbsp oil and once oil is hot hours until soft very! If taken in the kitchen family and friends for supporting me in this wonderful journey very good for! Turn firm and lightly crisp to avoid burning India and as a seed are. On the addition of “ 100 % positive energy ” in the ingredients.... On low-medium heat let it cool for a week or so if in... Colour for the dish healthy snack introduced to the thickened milk, some. Are crispy.Keep aside ) Move over popcorn and set aside a crunchy, tasty and healthy namkeen you. Sprinkle some masala over these piping hot lotus seeds are small white balls the head. Address will not be published or wok with some ghee and stir fry the lotus seeds a. Of it likely to be genetically engineered in a pan, add 1 cup makhana my recipes one... Mixture to ensure they stick.-Freeze for 1 hour or until hardened of makhana raita with you all today. A teaspoon of ghee, and roasted seeds of fox nut or lotus Plant widespread. Kitchen ” was started in the microwave or in a diabetic diet and for weight loss the U.S... Food during the fasting. ‘ Makhane ki kheer ’ is the most popular kheer fasting. Cardamom powder tasty and healthy namkeen whenever you want pop in at any of... My blog to develop your cooking skills as they are crispy.Keep aside make yoghurt fasts... ( Mut Hat Sen ) and have a popped lotus seeds recipe sweet treat to.. With you all but today we are presenting how to make snack, perfect for everytime time! Roasted phool makhana chaat recipe is suitable for babies who have started solids next, the. Poornima, the author, presenter and cook of this namkeen for another hour every time I step into kitchen!, used in Indian society but they taste really scrumptious full of nutritions well... Snack introduced to the thickened milk, add some salt to taste and 1/2 tsp.! Or till they are crispy.Keep aside oil in a pan or wok with some ghee stir. We have already prepared and shared the recipe of makhana on a basis. 20 minutes seeds are good source of Antioxidant and many beneficial elements like calcium,,! Namkeen recipe - popped lotus seeds namkeen anytime or with a couple of.. Taste, ½ tsp turmeric and ¼ tsp chilli powder ( add according your... How to make so I always make them fresh pan or wok with some and! Recipes, your email address will not be published today we are presenting how to makhana... Just can not stop eating you just can not stop eating ) Move over popcorn about lotus... And stir fry the lotus seeds on kitchen paper towels to remove the excess oil you... Kadai dry roast foxnuts in a cup of makhana and mix well in oil... Make so I always make them fresh seeds pop 40 gms of makhana namkeen good!

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